Industry-leading Food Safety Measures
At Andi’s Way, we follow very strict Food Safety protocols to ensure a safe, pathogen-free product. These protocols include regularty testing our Organic, Non-GMO Seed, our water, our soil, and our finished product.
We are HACCP certified. Every year, we undergo a Rigorous Food Safety and HACCP audit by nationally recognized Primus Labs. Every year Andi’s Way has been in business, we have obtained near-perfect scores on these 3rd party audits. This assures our customers that we are growing and providing you with the safest product possible.